Saturday, June 24, 2017

New business brings farm to table

As the demand for fresh, local produce in the community rises, and community members become more conscious of the foods they eat, local food merchants search for new ways...

Bon Appetit adds Babeth’s Feast line of gourmet frozen foods

Have you noticed the fairly recent addition of a tall freezer case at Bon Appetit’s fine foods emporium in the Princeton Shopping Center?

Longtime pizzeria owner builds loyal local following

By Myles Ma Franco Lettieri is something of an institution in Hopewell Borough. He has owned Franco’s Pizza for 36 years. He was 21 when he opened Franco’s Pizzeria on Mercer...

Father-daughter team fills void with chicken eatery

There was seemingly every dining choice available in Hamilton Square, but Marcello Mandreucci realized there was one thing missing. So on Nov. 17, 2015, Marcello and his 20-year-old daughter Gabriella...

Second-generation restaurant builds on lifetime of work

Marco Mannino stands in Villa Mannino’s “Bistro Room,” on Oct. 8,...

Scott Miller fires up the Trenton Pork Roll Festival

Trenton plays host to competing pork roll festivals on Saturday, May 27.

Bob Prunetti goes from county executive to chef executive officer

One day it was Cafe 72, the next day it was Nick’s Cafe 72, and if you were a lunch or breakfast patron of the restaurant, you might not...

Enjoy Hopewell “Under the Stars” at the 8th annual Block Party

The 8th annual Hopewell Block Party is set to take place on Saturday, May 30 from 7 to 10 p.m. at 2 East Broad Street in Hopewell.The Block Party...

Farm-to-Table meal to benefit Sustainable Jersey

Terhune Orchards is set to host the third annual Sustainable Fare for Sustainable Jersey dinner.Chefs from across the state are set to celebrate the farm-to-table movement and promote awareness...

Jim Nawn has big plans for Dinky Bar & Kitchen

The recently opened the Dinky Bar & Kitchen is in one of two vintage train station buildings on University Place.