Friday, August 18, 2017
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Food and Dining

From line cook to restaurant owner, Padalino knows food

Lawrence's Giulio Padalino has two Palermos: the Sicilian town he grew up near, and the recently-renovated restaurant he owns in Bordentown.

31 & Main Farmers Market manager discovers the importance of fresh foods

How did 31 & Main Farmers Market in Ewing begin, and what sets it apart from other farm markets in the Mercer County, New Jersey area?

Food Truck Fridays give Hopewell Borough restaurant scene a mobile boost

Scheduled to take place at the train station in Hopewell, Food Truck Friday will be a day for people to go and taste both new flavors and old favorites.

A family affair at Villa Mannino

Giovanni and Maria Mannino opened a pizzeria in 1972 and taught their sons business—and life—lessons that they carried into adulthood when the trio opened Villa Mannino in Bordentown.

‘Uncork’ spring during a wine festival in Mercer County Park

Mercer County Park will kickstart the 2017 festival season with the "UNCORK spring" wine festival on Saturday, April 29, and Sunday, April 30, from noon to 5 p.m.

Amici Milano from Chambersburg’s heyday continues to serve

Can it survive? That generoso cordiale, that neighborly Italian welcome that makes Chambersburg diners feel like they were entertained in a friend’s home, that orchestrated elegance that draws discerning...

Food entrepreneur Naomi Mobed’s Le Bon Magot offers a world of flavor

Food entrepreneur Naomi Mobed’s Le Bon Magot line of condiments won five awards at the Winter Fancy Food Show in San Francisco this year.

Trenton West State Street cafe is heading in the right direction

Dale Florio, a partner in lobbying firm Princeton Public Affairs Group, is part of the group that owns 128 West State Street Cafe, a new coffee shop on State House Row in Trenton.

The secret sauce (and more) behind those Bent Spoon flavors

Thirteen years of concocting distinctive flavor combinations has made the Bent Spoon a beloved Princeton icon.

KFC (Korean fried chicken) comes to Princeton

It took much longer than it should have, but Princeton finally has joined the wildly (and justifiably) popular Korean fried chicken craze.